Chocolate Dips For Fruit
Chocolate Dips For Fruit. Transfer to a dipping bowl and serve immediately or refrigerate. Creamy chocolate mixed with the flavors of sweet, light, refreshing fruit makes for a burst of flavor with chocolate undertones.
Fresh, light and sweet, perfect for a summer treat.
Set aside and allow to cool.
Just make sure to let it cool before adding. Dip dried mango, papaya and/or apricot pieces in the chocolate, place. In a large bowl, using an electric mixer, beat together cream cheese, chocolate spread and whipped topping until creamy and well combined.
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Jacquelyn Tapper
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