Chocolate Cookies With Powdered Sugar
Chocolate Cookies With Powdered Sugar. Line baking sheets with parchment paper or silicone baking mats. Stir in flour, baking powder and salt.
In a large bowl, combine all ingredients except the final ingredient (the powdered sugar + the colored sugar).
Combine the flour, cocoa powder, baking soda, baking powder and salt in a medium sized bowl and set aside.
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The powdered sugar in the recipe helps absorb moisture from other ingredients, giving the cookies a unique bumpy looking appearance and an extra tender and chewy texture. Melt the chocolate until it is glossy and smooth.*. Let stand on the cookie sheet for a few minutes before transferring to wire racks to cool.
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Jacquelyn Tapper
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