Recipes For Eclair Cake

Recipes For Eclair Cake. In a large bowl, combine the milk and vanilla pudding according to directions on box. Pour half of the pudding mixture over the graham crackers.

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Pour half of the pudding mixture over the graham crackers. Spray a rimmed cookie sheet with non-stick cooking spray and set aside. Spread the remaining pudding mixture on top, and top that with a final layer of graham crackers.

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Mix pudding and milk using a mixer.

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In a medium mixing bowl, blend together instant vanilla pudding mix and milk. Add another layer of graham crackers on top of the pudding. Cook, stirring occasionally, until the apples are tender.

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