Icing For Pound Cake
Icing For Pound Cake. Step ONE - Pre-Heat the Oven & Beat the Softened Butter. Transfer icing to a zip-top bag and snip off a large corner of the bag.
You can also use a tube pan or a bundt pan. Combine flour, salt and baking powder. Put in greased and floured "pound cake pan," you know, the one with the funnel in the middle.
Transfer the batter to a greased and floured tube or Bundt pan.
Combine flour, salt and baking powder.
Caramel-Frosted Pound Cake Recipe - BettyCrocker.com hot www.bettycrocker.com. Step FIVE - Add the Vanilla Extract. In a medium mixing bowl, combine sugar, softened butter and shortening.
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Jacquelyn Tapper
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