Chocolate Covered Pretzel Recipe
Chocolate Covered Pretzel Recipe. The chips will still look whole, DO NOT MICROWAVE ANY LONGER! Dip each pretzel in chocolate, allowing excess to drip off.
Let pretzels harden & set completely before storing. If using microwave you may need to reheat if mixture gets too thick for dipping. Watch how to make this recipe.
The chips will still look whole, DO NOT MICROWAVE ANY LONGER!
Tap fork on edge of bowl or melting pot to remove excess candy.
The chocolate will continue to melt as you stir. Using a fork, submerge the entire pretzel in the chocolate and quickly place the dipped pretzel on the tray. Dip each pretzel in chocolate, allowing excess to drip off.
Rating: 100% based on 788 ratings. 5 user reviews.
Jacquelyn Tapper
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